Abstract
In this study, green composite films based on cellulose nanocrystal/chitosan (CNC/CS) were fabricated by solution casting. FTIR, XRD, SEM, and TEM characterizations were conducted to determine the structure and morphology of the prepared films. The addition of only 4 wt.% CNC in the CS film improved the tensile strength and Young's modulus by up to 39% and 78%, respectively. Depending on CNC content, the moisture absorption decreased by 34.1-24.2% and the water solubility decreased by 35.7-26.5% for the composite films compared with neat CS film. The water vapor permeation decreased from 3.83 × 10-11 to 2.41 × 10-11 gm-1 s-1Pa-1 in the CS-based films loaded with (0-8 wt.%) CNC. The water and UV barrier properties of the composite films showed better performance than those of neat CS film. Results suggested that CNC/CS nanocomposite films can be used as a sustainable packaging material in the food industry.